Not known Facts About Fine dining i Trondheim
Not known Facts About Fine dining i Trondheim
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My wife and I visited Credo for her birthday and we have been blown absent in each feasible way. Food stuff, provider, ambiance had been impeccable. What an experience! Wine paring was Definitely attractive, every single dish has its possess character, which have been perfected by accompanying wine pairings. Wine paring is a necessity if visitors are wine fanatics.
Workers is always welcoming and for my partner and I who prefer a far more serene ambiance, It is a stunning place to go on weekday evenings for a Particular working experience.
Det er få ting vi nordmenn forbinder sterkere med Mexico enn tortilla. Dessverre kjenner de aller fleste av oss kun den vakuumpakkede industriproduserte varianten.
Wir kamen kurz vor Ladenschluss und wurden trotzdem sehr herzlich empfangen und mit sehr leckerem Brot versorgt (was zugegeben in Norwegen recht schwer zu finden ist) und haben noch eine Tremendous Tipp für ein italienisches Cafe bekommen, beim Auspacken des Brotes war dann sogar noch ne Überraschung drin. Danke fileür diesen überragenden Service! Wir kommen wieder!
Burger was fantastic the melted cheese strike various. Fries ended up fries nonmuch. Was in the area wasn’t expecting to encounter a spot similar to this
Vinbaren is often a dwelling wine cellar: a bar and three tasting rooms lined by 10,000 bottles of the earth's finest wine, now accompanied an amazing cocktail menu, influenced by features through the wine globe.
The food items is sweet but not really memorable.Most clients regretably need to wait around being seated whether or not they'd a reservation with up to 20 minutes wait around. Assistance is nice. In case you are hungry Select the bigger menu.portions are within the smaller sized dimension.
Totally, the most effective foods of my everyday living. We experienced the privilege on the five training course tasting meal. It’s been a several days since we experienced absent and we are able to’t halt discussing how remarkable this meal was! The waitress was SO pleasant and really properly educated.
The dining working experience at Koie Ramen Trondheim was Excellent. The fried hen, called karaage, was moist and tender that has a crispy coating that were properly seasoned.
Vores udvalg af bestik spænder bredt – vi har et sortiment af perlemorsskeer samt forskellige hornskeer og varer.
Det er Mole Poblano – en av de mest populære sausene i dagens Mexico. Kanskje forvirrende for tacohjernene til mange nordmenn, men én ting er sikkert – det more info lukter helt himmelsk.
My spouse ordered halibut and I requested octopus - both equally extremely delightful and exceeded our anticipations. Highly advocate eating in this article.
Den nye sjefskokken til Frida guider gjennom de stilsikre lokalene mens han entusiastisk forteller om inventar og veggmalerier, matkultur og rom dedikert utelukkende til utallige varianter av tequila.
Credo restaurant, Formerly situated in an outdated slim Road in Trondheim, has now been relocated to a whole new location in Lilleby. The new location residences don't just Credo but additionally its casual bistro Jossa and Edoramen, giving a range of dining encounters for different budgets.